Founded in 2011 by Cyrille Damany and Philippe Le Ray, Vinpai is an ingredien’tech company which is specialized in designing, manufacturing and selling algae-, plant- and mineral-based functional ingredients.
Vinpai aims to provide its partners with the opportunity to substitute chemical additives with natural formulations in order to improve the nutritional qualities of their end products.
The principle of combining and associating ingredients and food additives allows manufacturers to :
- Accelerate their development
- Optimize their production costs
- Generate profitability
With two sites, in Saint-Dolay (Morbihan) and close to the harbour of Saint-Nazaire, Vinpai has developed more than 3,500 formulations and currently has more than 39 employees. In 2022, the Company generated revenue of €6.2 million, over half of which abroad, and obtained the FSSC certification in 2022.